Email to Mand      

Recipe Categories: gijane's HOME PAGEAPPETIZERS BABYFOOD BAKING BBQ BEAUTYMAKEUP BEVERAGES BOOZE BREAD BREAKFAST BRITISH CAKESandPIES CANDY CASSEROLES CELEBRITY CHILI2 CHILLI COOKIES COOKINGTIPS COPYCAT CROCKPOT DESSERTS EGGLESS EGGS ETHNIC FISHandSEAFOOD FOODHISTORY FRUIT GAME HISTORICAL HOLIDAYS HOUSEHOLD Humor ITALIAN JAMSandJELLIES KIDS LowCarb4Sean LOWFAT MAFIARECIPES MARINADES MEATS MICROWAVE PASTA PASTRIES PETS PICKLES PIZZA POULTRY RAMEN-NOODLES RICE ROCCODISPIRITO SALADandDRESSING SALSA SANDWICHES SAUCES SideDishes SNACKS SOUPSandSTEWS TAILGATE VEGAN VEGETABLES VEGETARIAN WINGS

Double Cheese Chili




Source of Recipe


Kraft Foods


List of Ingredients




1 lb. frozen LOUIS RICH Pure Ground Turkey, thawed
1/2 cup chopped onion
1/2 cup chopped green pepper
1 can (15 oz.) kidney beans, drained
1 can (14-1/2 oz.) whole tomatoes, undrained
1 can (8 oz.) tomato sauce
1 Tbsp. chili powder
KRAFT Finely Shredded Mild Cheddar Cheese


Recipe



BROWN turkey in large skillet on medium heat until no longer pink; drain. Add onion and green pepper; cook until tender.
STIR in beans, tomatoes, tomato sauce and chili powder; cover. Simmer on low heat 30 minutes, stirring occasionally.
SPRINKLE cheese onto bottoms of serving bowls. Spoon chili over cheese; sprinkle with additional cheese. Top with BREAKSTONE'S or KNUDSEN Sour Cream, if desired. Garnish with chopped fresh parsley or cilantro.




KRAFT KITCHENS TIPS


Great Substitute: Substitute ground beef for thawed ground turkey.



Serves 6.