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Gunpowder 'N Gas Chili




Source of Recipe


the web


List of Ingredients




1 small can tomato paste
3 (15 oz.) cans tomato sauce
1 large can stewed tomatoes
1 green pepper (diced)
1 onion (diced)
3 jalapeno peppers (diced)
1 lb ground beef or sliced steak
2 tsp chili powder (approximate)
cayenne pepper (to taste)
1 can kidney or red beans


Recipe



Brown beef, peppers, and onion. Drain off any grease. Stir in the rest of the ingredients. Add the beans last.

Bring to a boil, and reduce heat to VERY low. cook with the lid off an Hour. Then cook 1 hour with the lid on. Cook on VERY low!

For a milder chili take out the Cheyenne pepper and the jalapenos.

Its best with grated cheddar cheese on top and corn bread on the side!

Serves 4.