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Inferno Chili




Source of Recipe


the web


List of Ingredients




2lbs ground beef
1 large onion, chopped
1 green pepper, chopped
1 8oz can tomato sauce
1 8oz can water
1/2 cup Inferno Vodka
2 Inferno pickled peppers chopped
1 tbs. chile powder (or more)
1/4 tbs. cayenne pepper (or more)
black pepper to taste
1/2 tsp. oregano
1 tsp. ground cumin
2 cloves garlic, crushed
1 tsp. salt 16oz can kidney beans


Recipe



Cook meat, onion and green pepper and red peppers from
inside of the Inferno bottle.
Add remaining ingredients and simmer, checking bottom frequently.
Add beans 1/2-1/3 of an hour before done
serve with cubed cheddar cheese on top, and home made
buns (or not)