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    LOUISVILLE CHILI


    Source of Recipe


    the web

    List of Ingredients




    2 lb. ground beef
    1 med. onion, chopped
    1 env. chili-o mix
    3 tbsp. flour
    1 can Ranch style beans
    1 lg. can tomato juice

    Recipe



    Crumble and cook ground meat and onion until done. Drain fat and discard. Stir in flour and chili-o-mix and blend well. Transfer to a large pot and add entire can of tomato juice. Simmer 30 minutes and add beans including juice. Simmer an additional 15-25 minutes. Serve hot topped with a slice of American cheese or sour cream.

 

 

 


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