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    Stratford's Sweet Chili


    Source of Recipe


    the web

    List of Ingredients




    1 (19 oz) can chickpeas, drained and rinsed
    1 (19 oz) can red kidney beans or black beans, drained and rinsed
    1 (10 oz) can corn kernels, or 1 cup frozen corn
    1 (28 oz) can tomatoes with herbs and spices, chopped
    2 carrots, chopped
    2 large cloves garlic, minced
    1 onion, chopped
    1 cup ketchup
    1/4 cup liquid honey
    3 tbsp chili powder
    1/4 to 1/2 tsp cayenne pepper
    1 green bell pepper, diced
    1 red bell pepper, diced
    1 yellow bell pepper, diced

    Recipe



    Combine all ingredients except peppers in a crockpot and stir. Cover and cook on low for 8-10 hours or on high for 4-6 hours. Add peppers and cook on high for an additional 20 to 25 minutes.

    This recipe lends itself very well to variations. I like to add chopped celery, and I always add an extra can of beans, usually a mixed variety. You could use dried cooked beans.

 

 

 


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