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    Rolo Cookies


    Source of Recipe


    the web

    List of Ingredients




    1 cup margarine
    1 cup sugar
    1 cup brown sugar
    2 teaspoons vanilla extract
    2 each eggs
    2 1/2 cups flour
    3/4 cup unsweetened cocoa powder
    1 teaspoon baking soda
    1 cup pecan pieces -- optional
    1 bag of 55 Rolo Candies
    granulated sugar -- for dusting

    Recipe



    Make sure you've got enough Rolos.

    Unwrap Rolo candies.

    Cream together margarine, sugars; mix in vanilla and eggs. Mix in dry ingredients and nuts, if using. Dough is sticky.

    Freeze dough for about 2 hours!

    Wrap about 1 tablespoon dough around a Rolo and roll in granulated sugar.

    Place on cookie sheet and bake at 375° for 7-10 minutes. Cookies will flatten. Yield: About 55 cookies.

 

 

 

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