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DONA MARIE RESTAURANT CAMARONES RANCHERO




Source of Recipe


Dona Maria Restaurant, Las Vegas, Nevada


List of Ingredients




1 C. white wine
1/2 bell pepper, cut into strips
1/4 onion, cut into strips
1 T. butter
2 cloves crushed garlic
2 T. tomato sauce
1/2 C. jalapenos
6 to 8 prawns

Recipe



Pour wine into a pan, and add the pepper, onion, butter, garlic, tomato sauce and jalapenos. Bring to a boil. Once the mixture is boiling, put the prawns into the pan and let them simmer for 10 to 15 minutes. Serve with rice, beans and flour tortillas. Makes 2 servings.