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    Tanzanian Coconut Rice


    Source of Recipe


    the web

    Recipe Introduction


    Try serving this with just about any chicken or fish dish.

    List of Ingredients




    3 cups (750 ml) milk
    2 cups (500 ml) unsweetened canned coconut milk
    2 cups rice
    1/2 tsp (2 ml) ground turmeric
    1/4 tsp (1 ml) ground cinnamon
    1/4 tsp (1 ml) ground cloves
    1/4 tsp (1 ml) ground cardamom
    Salt to taste
    2 Tbs (30 ml) butter

    Recipe



    Bring the milk and coconut milk to a boil in a pot over moderate heat. Stir in the rice, spices, and salt. Cover and simmer over very low heat for 20 minutes. Stir in the butter. Serves 6 to 8.


 

 

 


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