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    Bruschetta Piccolino


    Source of Recipe


    Piccolino's Italian Cafe, Napa Valley, CA

    List of Ingredients




    # Fresh garlic
    # Day old Italian bread
    # Ripe tomatoes
    # Mozzarella cheese
    # Fresh basil
    # Olive oil
    # Salt and pepper

    Recipe



    1. Rub a fresh garlic clove over the crust of the day old bread
    2. Cut bread into 3/4 inch slices
    3. Toast bread over a charcoal fire
    4. Prior to toasting, clean and dice tomatoes and julienne basil
    5. Sauté tomatoes with olive oil till just tender
    6. Season with salt, pepper and basil
    7. Place tomatoes on bread and sprinkle lightly with cheese
    8. Let cheese melt under a broiler
    9. Serve

 

 

 

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