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    Dom's Italian Pork Chops


    Source of Recipe


    Dom Deluise Newsletter

    List of Ingredients




    2 tablespoons olive oil
    4 garlic cloves, minced
    2 pounds pork chops, (center cut loin chops - about 4-6)
    1 tablespoon Dom DeLuise's Italian Blend seasoning *
    4 tablespoons chopped fresh basil
    1/4 teaspoon pepper
    1/3 cup cream

    Recipe



    In a large skillet, heat 1 tablespoon olive oil over medium-high heat. Saute
    garlic until golden. Sprinkle pork chops with my Italian Blend. Reduce heat to
    medium and add the seasoned pork chops, cook for about 6 minutes per side.

    While the chops are cooking, mix 1 tablespoon olive oil, basil and pepper in a
    small bowl. Add this mixture to the pork chops while they are browning. Be
    sure to turn the chops a few times so they will get coated with the basil
    mixture. Remove chops to a serving platter and keep warm.

    Whisk the cream into the pan drippings and simmer a few minutes until sauce
    thickens. Pour sauce over cooked chops and serve.



    Serves 4 - 6

 

 

 


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