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    Italian Style Meatloaf


    Source of Recipe


    Italian Food Forever

    List of Ingredients




    2 Pounds Lean Ground Beef

    1 Pound Ground Pork

    1/2 Pound Frozen Spinach, Cooked, Squeezed And Chopped Fine

    1/2 Pound Mushrooms, Cleaned And Sliced

    2 Tablespoons Olive Oil

    1 Egg, Beaten

    2 Cups Soft Bread Crumbs

    1/2 Cup Provolone Cheese, Cut Into 1/4 Inch Dice

    2 Cloves of Garlic, Minced

    1/2 Cup Red Wine

    4 Tablespoons Parmesan Cheese

    1 Cup Cooked Ham, Cut Into Dice

    2 Tablespoons Oregano

    1 Tablespoon Basil

    Salt & Pepper

    Recipe



    Sauté the mushrooms in the oil until golden. Preheat the oven to 375 degrees F. mix the remaining ingredients together, then place in two 9 X 5 inch loaf pans. Bake for 1 hour, covering with foil if needed the last 20 minutes. Cool for 10 minutes then serve.

    Serves 4-6.

 

 

 


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