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    1930's Diner Chili


    Source of Recipe


    Webcipes

    List of Ingredients




    1-1/2 lbs hamburger
    1 30 1/2 oz Brooks Chili beans
    2 medium or 1 large onion chopped
    1 tsp. salt
    1 tsp red hot pepper flakes
    2 Tbs. chili powder
    1 15 oz can tomato sauce
    1 15-oz can of diced tomatoes (optional)
    4 to 8 z water to thin. (not too much)

    Recipe



    Put hamburger in large kettle with a little oil and cook over medium heat.
    Chop hamburger while cooking. Make sure you chop it finely
    Cook until pink disappears.
    Add balance of ingredients and cook covered for about 1 to 1-1/2 hours.
    Can substitute kidney for beans for chili beans if necessary.

 

 

 


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