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Easy San Francisco Stir-Fry




Source of Recipe


the web


List of Ingredients




1 T Oil
3/4 lb Thin strips beef sirloin
1/2 c Currant jelly
2 t Cornstarch
2 t Dijon mustard
1 pk Green Giant American
Mixtures San Francisco
Style Frozen Vegetables


Recipe



1. Heat oil in large skillet over medium high heat. Add beef; cook and stir until no longer pink.

2. In small bowl, combine jelly, cornstarch, and mustard; blend well. Add jelly mixture and frozen vegetables to meat.

3. Cover and simmer 5 7 minutes until vegetables are crisp tender, stirring frequently. Serve over rice, if desired.

TIP: If currant jelly in not available, 1/2 cup apple jelly and 3 tablespoons lemon juice may be substituted.

Serves 4.