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    Indonesian Pork Noodle Bowl


    Source of Recipe


    The Other White Meat

    List of Ingredients




    1 pound boneless single loin pork roast, cut into 1/4-inch-thick strips

    1 tablespoon vegetable oil, divided
    2 cloves garlic, crushed
    1/2 teaspoon red pepper flakes
    2 cups coarsely shredded cabbage
    1 cup chopped celery
    2 green onions, sliced
    1/4 cup soy sauce

    4 cups cooked & drained vermicelli or angel hair pasta, broken into thirds before cooking

    Recipe



    In a large nonstick skillet, heat 2 teaspoons oil over medium-high heat. Add pork, garlic, red pepper; stir-fry 2-3 minutes, until pork is no longer pink; remove from pan and reserve. Add remaining oil to skillet; stir-fry cabbage, celery, green onion until crisp-tender, 1-2 minutes. Add soy sauce and pasta to skillet along with pork, stir to heat through.
    Serves four.

 

 

 


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