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    Pitkin County Pork Chops


    Source of Recipe


    the web

    Recipe Introduction


    Serves: 6

    List of Ingredients




    2 tb Butter
    2 tb Packed light brown Sugar
    1/2 c Chopped onion
    2 tb Worcestershire Sauce
    3 Cloves Garlic, minced
    6 Pork chops 1-1/2 inches thic
    1 ts Salt
    3/4 c Ketchup
    1/4 c Prepared mustard
    1/2 c Chili Sauce
    1/4 ts Cayenne pepper
    1/3 c Water
    2 tb Cider vinegar

    Recipe



    In a small bowl, combine butter, onion, Garlic, salt, mustard, cayenne pepper, vinegar, brown Sugar and Worcestershire to make a paste. Spread over porh chops. Place in large baking dish and broil close to heat for 5 minutes. Remove from oven. In small bowl, combineketchup, Chili Sauce and water; blend well. Pour Sauce over chops. Cover and bake at 350 degrees for 1 hour or until Pork is tender. A tantalizing mixture of Sweet, sour and spice which is excellent served over fresh linguine.

 

 

 


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