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Sinigang




Source of Recipe


the web


List of Ingredients




1 lb. beef or pork, cubed
3 tbsp. olive oil
3 to 4 cloves garlic, minced (to taste)
1 eggplant, sliced
2 cups baby carrots or diced regular carrots
1 md. vidalia onion, chopped into bite-size pieces
1 cup spinach or other green leafy vegetable
2 lg. tomatos, chopped into bite-size pieces
1 lemon, juice of
1 tbsp. white vinegar
3 to 4 cups water
Cooked white rice


Recipe



Brown meat in olive oil and garlic. Pour water over meat and allow to simmer so that broth is created. Simmer, covered, until meat becomes slightly tender, about 30 minutes. Add remaining ingredients and simmer another 45 to 60 minutes. Serve, with plenty of broth, over white rice.