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    Fido's Ranch Biscuits


    Source of Recipe


    the web

    List of Ingredients




    1 pk dry yeast
    2 c warm chicken or beef broth
    1/4 c margarine or hamburger grease
    1 egg, beaten
    2 c all purpose flour
    1 c wheat germ
    4 c whole wheat flour
    1/2 c warm water
    1/2 c powdered milk
    1/4 c honey
    1/4 Ts salt
    1 c cornmeal
    2 c cracked wheat

    Recipe



    In small bowl, dissolve yeast in warm water. In large bowl combine broth, powdered milk, margarine, honey, egg and salt. Add yeast/water and mix well. Stir in flour, cornmeal, wheat germ and cracked wheat. Mix well. Add whole-wheat flour, 1/2 cup at a time, mixing well after each addition. Knead in the final amounts of flour by hand and continue kneading for 4 or 5 minutes until dough is not sticky. Pat or roll dough to 1/2-inch thickness and cut into bone shapes. Place on a greased cookie sheet, cover lightly and let set for 20 minutes. Bake in a 350º oven for 45 minutes. Turn off heat and leave in oven several hours or over night. Makes approximately 3 1/2 pounds.

 

 

 


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