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    Alaskan Stout Chicken Soft Tacos


    Source of Recipe


    Alaskan Beer

    List of Ingredients




    * 3 boneless skinless chicken breasts
    * 2 bottles (24 oz.) Alaskan Oatmeal Stout
    * 2 cups (16 oz.) salsa – mild, medium or hot (your choice)
    * 1 tsp. Garlic powder
    * 1 tsp. Cumin
    * ½ tsp. ground oregano
    * Your favorite taco fixings; i.e. lettuce, cheese, onions, tomatoes, olives,
    sour cream, 10 small flour tortillas.

    Recipe



    Mix Alaskan Stout, salsa and spices in a large roasting pan. Add the chicken,
    cover and bake for 45 minutes at 350 degrees. Shred or cut the chicken into
    small pieces and return to the pan. Bake 10 minutes. Retrieve the chicken with a
    slotted spoon, placing it into the tortillas soft-taco style, and top with
    cheese, lettuce, etc.

 

 

 

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