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    NB's Inspiration Chicken


    Source of Recipe


    Big Green Egg

    List of Ingredients




    • 1 1 Stalk of lemongrass
    • 2 Tbs Brown Sugar
    • 2 Tbs Creamy Peanut Butter
    • 1 small onion chunked
    • 1 chunk of ginger root. ½ inch x ½ inch
    • 3 Tbs Fish Sauce
    • 2 Tbs Peanut Oil
    • 3 Tbs Soy Sauce
    • 2 Tbs Rice Wine
    • 4 Chicken Leg Quarters

    Recipe



    • Place all ingredients except chicken in blender, and blend into a thick marinade. Cut big pieces of excess fat and hanging skin from chicken legs. Pour a little marinade under the skin of each leg, and work into "pocket". Place legs in big ziplock bag, and pour in remaining marinade. Marinate overnight, or a few hours at least. Lay legs, skin down, on wax paper and sprinkle sesame seeds on top.
    • Preheat cooker, with firebricks and drip pan, and second grate, to 400. Place chicken on grill skin up, and sprinkle more sesame seeds on top. Cook at 400 for 1 hour. Flip over and cook another 30 minutes.

 

 

 


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