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Aromatic Golden Rice




Source of Recipe


the web


List of Ingredients




1 cup (250 ml) low-sodium chicken stock
1 cup (250 ml) water
1 cinnamon stick
1 bay leaf
1/4 tsp (1 ml) ground cardamom
1/4 tsp (1 ml) ground turmeric or saffron
1 cup (250 ml) long-grain rice
1/4 cup (60 ml) sliced almonds, lightly toasted (optional)

Recipe



Combine chicken stock, water, and seasonings in a pot and bring to a boil over moderate heat. Stir in the rice and return to the boil. Reduce the heat and simmer covered over low heat for 20 minutes. Remove from heat and allow to sit covered for 10 minutes. Fluff with a fork and serve topped with toasted almonds if desired.