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    LOUISIANA LASAGNA


    Source of Recipe


    the web

    List of Ingredients




    1 cup rice
    3 egg whites
    2/3 cup plus 2 Tbsp grated Parmesan cheese, divided
    2 cups shredded Mozzarella cheese
    1 cup ricotta cheese or cottage cheese, rinsed 1 lb lean ground beef
    15.5 oz jar spaghetti sauce
    1 Tbsp dried oregano

    Recipe



    Cook rice according to package directions. Cool slightly. Add egg whites
    and 1/3 cup Parmesan cheese to rice. Mix thoroughly and set aside.
    Combine mozzarella, ricotta and 1/3 cup Parmesan. Mix well. Brown meat
    and drain excess fat. Add spaghetti sauce and oregano to meat in
    skillet; continue cooking until thoroughly heated. Spoon 1/2 of rice
    mixture into 3-quart casserole. Cover with 1/2 of cheese mixture. Top
    with 1/2 of meat mixture. Repeat layers. Top with remaining 2 Tbsp
    Parmesan cheese. Bake at 375*F for 15 to 20 mins or until thoroughly
    heated.

 

 

 


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