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    HOT CHICKEN PAPAYA COLESLAW


    Source of Recipe


    the web

    List of Ingredients




    1/4 head each red and green cabbage, finely shredded
    1/2 bunch cilantro, chopped
    4 green onions, sliced
    1 to 2 tablespoons habanero hot sauce
    Juice of 1 orange
    Juice of 1 lime
    2 tablespoons sesame oil
    1/2 pound boneless skinless chicken breast, cooked and julienne
    1 ripe papaya,peeled and sliced

    Recipe



    In a large bowl,combine cabbage,cilantro and green onions and toss.Add
    hot sauce,orange and lime juices and sesame oil.Mix thoroughly. Add
    chicken and toss.Arrange on a serving platter or plates and lay slices
    of papaya over the top.Serving suggestion:Fill a submarine roll with the
    slaw for and unusual sandwich.
    4 to 6 servings

 

 

 


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