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V8 SALSA




Source of Recipe


msn


List of Ingredients




1 1/2 cups no salt tomato or V-8 juice
1 tspn cumin
1 tspn oregano (dried, hand crumbled)
1 tspn garlic powder (NOT garlic salt) or fresh/bottled garlic
1 tspn finely chopped cilantro (in Hawaii=Chinese parley)*
Pepper sauce to taste (try 10 drops first)


Recipe



In a 12 oz. jar put onions, then all other dried, fresh or
frozen ingredients, add juice and hot sauce/pepper, shake and let sit overnight in the refrigerator. Open, add more juice to top, shake very well, serve.