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Desperado Pan-Cheesy




Source of Recipe


Grilled Cheese


List of Ingredients




1/2 cup salad dressing or mayonnaise
1/4 cup butter or margarine, softened
2 tbsps bottled zesty Italian dressing or creamy Italian dressing
12 big slices 1-inch thick Italian bread
6 (1 oz) slices provolone cheese
6 (1 oz) slices sharp cheddar cheese
6 (1 oz) slices hot pepper cheese
1 medium onion cut into 12 thin slices
1 medium tomato cut into 12 thin slices
1 medium zucchini, shredded
6 (2 oz) servings deli-sliced honey ham

Recipe



Preheat Teflon® coated non-stick skillet to medium-high heat. Mix together salad dressing, butter and Italian dressing. Spread an equal amount on one side of all 12 slices of bread. Place 6 slices, spread side down on preheated griddle. Stagger the top of each slice of bread with 1 slice of each of the 3 cheeses, 2 slices onion, 2 slices tomato and equal amount of zucchini and 2 ounces honey ham. Top each sandwich with the remaining 6 slices of bread with spread side on top. Grill for 3 or 4 minutes or until bottom of bread is golden brown, flip over carefully and cook an additional 3 or 4 minutes until golden brown. Using a spatula press down on each sandwich after you turn them over for the first time. Continue pressing down alternately on each sandwich. Makes 6 sandwiches.