Email to Mand      

Recipe Categories: gijane's HOME PAGEAPPETIZERS BABYFOOD BAKING BBQ BEAUTYMAKEUP BEVERAGES BOOZE BREAD BREAKFAST BRITISH CAKESandPIES CANDY CASSEROLES CELEBRITY CHILI2 CHILLI COOKIES COOKINGTIPS COPYCAT CROCKPOT DESSERTS EGGLESS EGGS ETHNIC FISHandSEAFOOD FOODHISTORY FRUIT GAME HISTORICAL HOLIDAYS HOUSEHOLD Humor ITALIAN JAMSandJELLIES KIDS LowCarb4Sean LOWFAT MAFIARECIPES MARINADES MEATS MICROWAVE PASTA PASTRIES PETS PICKLES PIZZA POULTRY RAMEN-NOODLES RICE ROCCODISPIRITO SALADandDRESSING SALSA SANDWICHES SAUCES SideDishes SNACKS SOUPSandSTEWS TAILGATE VEGAN VEGETABLES VEGETARIAN WINGS

Horseshoe Sandwich




Source of Recipe


the web


Recipe Introduction


Two local chefs created the Springfield Horseshoe Sandwich in 1928 at
the Leland Hotel in Springfield, Illinois.


List of Ingredients




Frozen French fries
2 egg yolks
1/2 cup beer
2 tablespoons butter
3 cups grated sharp Cheddar or Colby cheese
1 teaspoon Worcestershire sauce
1/4 teaspoon dry mustard
1/2 teaspoon salt
Dash of cayenne pepper
2 slices bread
Cooked meat (ham, hamburger, corned beef,
chicken, bacon, shrimp, turkey, etc.)
Dash of paprika

Recipe



Prepare frozen French fries according to package directions.

Meanwhile, prepare cheese sauce by first beating egg yolks and beer
together.

Melt butter and cheese together over boiling water, stirring in one
direction only with wooden spoon.

Add Worcestershire sauce, dry mustard, salt and cayenne pepper.

Stirring constantly, add beer/egg mixture to cheese mixture a little at
a time. Keep mixture hot as you stir, but don't let it bubble.

Meanwhile, toast bread.

Meanwhile, preheat platter. Place toast on platter. Place meat atop
toast. Cover meat with cheese sauce. Circle platter with French fries.
Add dash of paprika.

Makes 1 serving.

Tip
Constant stirring and top-quality cheese will yield a smooth mixture.