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Picnic In Your Pocket




Source of Recipe


Pat Harmon


List of Ingredients




# 4 mini-size pita pocket breads or 2 larger ones, cut in half
# 4 red leaf lettuce leaves
# 8 hot dogs, grilled
# 8 slices Lorraine Swiss cheese
# 1/2 cup homemade or deli potato salad
# 4 star-shapes cut from a yellow sweet bell pepper
# 4 dill pickle wedges

Recipe



Cut open halfway through pita pocket bread. Lay leaf lettuce in bread. Roll up each hot dog in a slice of Lorraine Swiss cheese and place two in pocket. Fill spaces with potato salad. Top off with pepper star. Serve with dill pickle wedge. Serves 4.