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THE ORIGINAL PAT'S KING OF STEAKS PHILADELPHIA CHEESE STEAK

Source of Recipe

Pat's


List of Ingredients

24 ozs. thin-sliced rib eye or eye roll steak

6 Tbsps. soya bean oil

Cheese (we recommend Cheez Whiz), American or Provolone

4 crusty Italian rolls

1 large Spanish onion, sliced or diced

Optional:

Sweet green and red peppers sauteed in oil

Mushrooms sauteed in oil




Recipe

Heat an iron skillet or a nonstick pan over medium heat. Add 3 tablespoons of oil to the pan and saute the onions to desired doneness. Remove the onions. Add the remaining oil and saute the slices of meat quickly on both sides.

Melt the Cheez Whiz in a double boiler or in the microwave.

Place 6 ounces of the meat into each roll. Add the onions and pour the Cheez Whiz over top. Garnish with hot or fried sweet peppers, mushrooms and ketchup. Put on the theme song to the first Rocky movie or settle in to watch the Super Bowl!