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Captain Calloway's Chicken Stew




Source of Recipe


Fire Fighting.com


List of Ingredients




2 Whole Chickens(1if feeding guys on engine)
1 Big Onion
5 Stalks of Celery
Salt and Pepper to taste
2 Cups Uncooked Rice
1 Stick Butter (The Real Thing)
1 Gallon Milk


Recipe



Dice onion and celery add to big stock pot. Add Chicken and salt and pepper. Cover with water and bring to a boil. Cook chicken about 45 minutes or until done. Pull chicken out of pot and debone. Add rice and cook until rice is done. Break chicken into bite size pieces and add to pot. Add stick of butter and enough milk to fill the pot. Bring to just about a boil and serve. Great for a cold day and when you don't feel like making the rookie wash a lot of dishes.

Feeds 8-10