Indiana Chowder
Source of Recipe
the web
List of Ingredients
1 lb ground beef
3 carrots, diced
3 potatoes, diced
2 stalks of celery, diced
1 md onion, diced
1 cn cheddar cheese soup
1 salt
Recipe
Brown ground beef and pour off excess fat. In another pan cook
carrots, potatoes, celery adn onion in just enough water to cover
vegetables for about 10 minutes. Add vegetable cooking water and
vegetables to meat. Salt to taste. Add 1 can cheddar cheese soup.
Cover and simmer on low heat for about 1/2 hour.
Serves 3.
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