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    Moose Soup


    Source of Recipe


    Total Hunter

    List of Ingredients




    1 pound of ground moose meat
    1 large chopped onion
    1 pkg of onion soup mix
    1 cup chopped celery
    1 28 oz. can of diced tomatoes
    1 small chopped turnip
    5 cups of water
    4 chopped carrots
    ½ cup pearl barley
    ½ cup brown rice
    1 can tomato soup
    ½ tsp thyme
    1 bay leaf
    2 tsp Montreal steak spice
    1 tsp of salt or to taste

    Recipe



    Brown meat in a small amount of oil, add onions and saute until tender. Place meat in a large Dutch oven with all other ingredients. Bring to a slow boil, reduce heat and simmer 1 ½ hour or until vegetables are tender and barley/rice cooked. Serve with crusty bread or cheezy scones.

 

 

 


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