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    Beer Batter Fried Veggies


    Source of Recipe


    the web

    List of Ingredients




    Oil for frying

    1 packet golden onion soup mix

    1 cup unbleached all-purpose flour

    1 teaspoon baking powder

    2 large eggs

    1/2 cup beer

    1 tablespoon prepared mustard

    4 cups veggies 'n' things (broccoli, cauliflower, sliced mushrooms,

    etc.) -- *see notes

    Recipe



    In deep fat fryer, heat oil to 375 degrees F. Meanwhile, in large

    bowl, beat golden onion recipe soup mix, flour, baking powder, eggs,

    mustard and beer until smooth and well blended. Let batter stand 10

    minutes.

    Dip Suggested Veggies 'n' Things into batter, then carefully drop

    into hot oil. Fry turning once, until golden brown; drain on paper

    towels. Serve warm. Yields: 4 serving



    Notes: Suggested Veggies 'n' Things: Use any of the

    following to equal 4 to 5 cups broccoli florets, cauliflower flowerets

    sliced mushrooms, sliced zucchini or chilled spears of mozzarella

    cheese.


 

 

 

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