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    Green Beans with Pork


    Source of Recipe


    the web

    List of Ingredients




    1 pound fresh green beans, trimmed, rinsed, and cut in 1 1/2-inch pieces
    1 quart (4 cups) water
    1/4 pound diced salt pork or 1 ham hock
    1/4 teaspoon salt
    dash sugar

    Recipe



    Put water in a 2-quart saucepan; add diced salt pork. Cover and cook for 5 minutes. Add green beans, salt, and sugar; cover and cook green beans over medium heat for about 30 minutes, or until green beans are tender.
    Green beans recipe serves 4.

 

 

 

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