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    Tugboat Turnips


    Source of Recipe


    the web

    List of Ingredients




    4 Small turnips
    6 Carrots
    1/2 C Butter
    1/2 C Brown sugar twin
    1 t Salt

    Recipe



    Peel and chop the turnips and carrots. Place in medium saucepan, cover with water and bring to a boil. Gently cook until tender.Drain vegetables.Add butter and brown sugar twin.
    Mash with a potatoe masher.Adjust taste with salt and brown sugar twin.

    Serves 6.

 

 

 


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