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Arianna Newhauser's Fiesta Potatoes




Source of Recipe


Chef2chef Newsletter 01/29/04


List of Ingredients




4 cups homemade mashed potatoes
1 green bell pepper
1 large onion
6 slices bacon
1/2 pound cheddar cheese
3 tablespoons butter


Recipe



Dice the pepper and onion, and sauté for a few minutes in butter. Cook and
crumble the bacon into bits. Grate cheese, setting some aside for topping.

Prepare mashed potatoes.

While potatoes are still hot, fold in the pepper and onions and add the bacon
and most of the cheese. Add salt and pepper to taste.

Place the mixture in a casserole.

When ready to serve, top with remaining cheese and broil until cheese melts.
Serve hot.