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    Beet Curry


    Source of Recipe


    the web

    List of Ingredients




    3 tb Ghee
    1 pn Cumin seeds
    1 ea Bay leaf
    2 1/2 tb Spiced onion
    1/4 ts Cayenne
    1/4 ts Garam masala
    1 md Potato, diced
    1/2 c Green peas
    15 oz Beets, cooked & diced
    1/2 ts Salt

    Recipe



    Heat ghee & fry cumin seeds, bay leaf, spiced onion, cayeene & garam masala for 1 minute. Add potato, peas & beets & cook gently for 2 minutes. Add salt & a little water. Cook gently until the potato is tender. Serve over rice.

 

 

 

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