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Green Peas And Leeks




Source of Recipe


the web


Recipe Introduction


Makes 4 servings


List of Ingredients




2 teaspoons butter

1/2 cup thinly sliced leek (white part only)

1/4 cup fat-free, less-sodium chicken broth

1 (10-ounce) package frozen peas

1/4 teaspoon salt

1/4 teaspoon black pepper

Recipe



Melt butter in a medium nonstick skillet over medium heat. Add leek, cover and cook 5 minutes or until tender.

• Add chicken broth and peas. Cover and cook 10 minutes or until thoroughly heated.

• Stir in salt and pepper.