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Worcestershire Brussels Sprouts




Source of Recipe


Recipzaar (alexandrashaine


Recipe Introduction


This is my mom's recipe and has a delicious carmelized color and aroma! It is a fabulous side dish and a great way to prepare these without the tons of extra fat and calories you get from breading or adding cheese.


List of Ingredients




1 lb frozen Brussels sprouts or fresh Brussels sprouts
1/2 cup water
1 tablespoon worcestershire sauce
1 tablespoon margarine or butter
salt and pepper


Recipe



1. Add all ingredients to medium size skillet.
2. Heat to boiling.
3. Reduce heat and simmer until liquid is absorbed (about 20-30 minutes).

6 servings