member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Gillian Scarlett      

Recipe Categories:

    Chocolate-Peanut Butter S'mores Fondue


    Source of Recipe


    VeryBestBaking.com

    List of Ingredients




    1/2 cup milk
    1 2/3 cups (11-oz pkg) NESTLÉ TOLL HOUSE Peanut Butter & Milk Chocolate Morsels
    1 jar (7 oz.) marshmallow creme
    1 cup graham cracker crumbs
    8 Granny Smith apples, cored and sliced

    Recipe



    HEAT milk in medium, heavy-duty saucepan over medium-high heat just until hot (do not boil). Reduce heat to low. Add morsels; stir until smooth. Whisk in marshmallow creme until smooth. Remove from heat.

    POUR chocolate mixture into fondue pot or serving bowl. Place graham cracker crumbs in separate serving bowl. To serve, dip apple slices into warm chocolate mixture, then dip into graham cracker crumbs.

    NOTE: NESTLÉ TOLL HOUSE Milk Chocolate Morsels (11.5-oz. pkg.) or NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels (12-oz. pkg.) may be used in place of NESTLÉ TOLL HOUSE Peanut Butter & Milk Chocolate Morsels.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â