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    Fried Bammy


    Source of Recipe


    Jamaica Gleaner

    List of Ingredients




    1 pack bammy (should be three)

    1/2 pack coconut powder cream

    1/2 cup warm water

    1 tbsp. brown sugar

    1/4 tsp. salt

    1/2 cup oil

    METHOD

    Recipe



    Cut bammy in fours. In a bowl, combine coconut powder, sugar and salt then add warm water and stir. Add bammy to liquid for 30 seconds, drain off excess liquid and fry until golden brown.


 

 

 

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