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    Spicy Pear Salsa


    Source of Recipe


    Jamaica Gleaner

    List of Ingredients




    5 large tomatoes

    3 whole American pears

    1small carrot

    1 large scotch bonnet pepper

    1 large bell pepper

    2 cloves garlic

    1 small onion

    1tsp. rosemary

    1 tsp. soy sauce

    2 tsp. chili powder

    2 tbsp. olive oil

    Salt and black pepper to taste

    Recipe



    . Chop tomatoes, pears, bell peppers and carrots. Place in a bowl.

    2. Finely chop onions, garlic and scotch bonnet pepper without the seeds and add to tomato mixture.

    3. Place rosemary, soy sauce, chili powder, salt, black pepper and olive oil in a bowl and whisk lightly.

    4. Pour oil mixture over tomato mixture and toss with two spoons.

    Serve with your favourite dishes or on crackers with cheese.


 

 

 


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