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Homemade Apple Scones




Source of Recipe


Toronto' swanky Fairmont Royal York Hotel


List of Ingredients




2 cups flour

1 tsp. baking powder

3/4 tsp. salt

3 tbsp. butter

1/4 cup sugar

1 cup minced apples

1 egg, beaten

2/3 cup milk

2 tbs. butter (reserve for topping)

2 tbs. sugar (reserve for topping)



Recipe



Sift together flour, salt and baking powder. Cut in the butter. Add sugar and apples. Mix in the egg and milk to make a soft dough. Knead until ingredients are well-mixed.

Spread in 8" x 12" greased pan, and bake 25 minutes at 450 degrees F. Cut into 2" x 2" squares when done. Split each square diagonally. Butter. Dust the tops thickly with granulated sugar.

Serve warm and enjoy with a hot cup of tea.