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Peanut Butter Jammers




Source of Recipe


EAGLE BRAND


List of Ingredients




1 (14-ounce) can Eagle Brand® Sweetened Condensed Milk (NOT evaporated milk)
1/2 cup peanut butter
1 cup (2 sticks) butter
2 cups packed brown sugar
1 teaspoon baking soda
2 eggs
2 teaspoons vanilla extract
2 1/2 cups all-purpose flour
3 cups rolled oats
1/2 cup jelly, any flavor


Recipe



Preheat oven to 350º. In medium sized bowl combine Eagle Brand® and peanut butter; set aside.
With mixer, beat butter in large bowl 30 seconds. Add brown sugar and baking soda; beat until combined. Beat in eggs and vanilla. Beat in as much of the flour as you can with the mixer. Stir in remaining flour and oats.
Press two-thirds (about 3 1/3 cups) of the oat mixture on bottom of ungreased 15x10-inch baking pan. Carefully spread peanut butter mixture over. Drop jelly in small dollops (1/4 to 1/2 teaspoon each) evenly over peanut butter mixture. Dot with remaining oat mixture.
Bake 25 minutes or until top is lightly browned. Cool. Cut into bars. Store covered at room temperature.