triple peanut butter oatmeal bars
Source of Recipe
Quaker
List of Ingredients
1-1/2 cups firmly packed brown sugar
1 cup peanut butter
1/2 cup (1 stick) margarine or butter, softened
2 large eggs
1 teaspoon vanilla
2 cups QUAKER Oats (quick or old fashioned, uncooked)
1 cup all-purpose flour
1/2 teaspoon baking soda
1 bag (8 oz.) candy-coated peanut butter pieces
1/2 cup chopped peanuts
Recipe
1. Heat oven to 350° F. Lightly spray 13 x 9-inch baking pan with non-stick cooking spray.
2. Beat sugar, peanut butter and margarine until creamy. Add eggs and vanilla; beat well. Add combined oats, flour and baking soda; mix well. Stir in peanut butter pieces.
3. Spread dough evenly in pan. Sprinkle with peanuts, pressing in lightly with fingers.
4. Bake 35 to 40 minutes or just until center is set. Cool completely on wire rack. Cut into bars. Store tightly covered.
Servings: 32 bars
notes and cook tips Tip: To substitute shortening for margarine or butter, blend 1/2 cup shortening with 1 tablespoon water.
|
Â
Â
Â
|