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    Apple Spice Custard Cake


    Source of Recipe


    EAGLE BRAND®

    List of Ingredients




    1 (18.25 or 18.5-ounce) package spice cake mix
    2 medium apples, peeled and chopped
    1 (14-ounce) can EAGLE BRAND®
    Sweetened Condensed Milk (NOT evaporated milk)
    1 (8-ounce) container sour cream
    1/4 cup lemon juice
    Ground cinnamon (optional)

    Recipe



    Preheat oven to 350°F. Prepare cake mix according to package directions.
    Stir in apples. Pour batter into well-greased and floured 13X9-inch baking pan. Bake 30 to 35 minutes or until toothpick near center comes out clean.
    In large bowl, combine EAGLE BRAND® and sour cream; mix well. Stir in lemon juice. Remove cake from oven; spread sour cream mixture evenly over hot cake.
    Return to oven, bake 5 minutes or until set. Sprinkle with cinnamon (optional). Cool. Chill. Store leftovers covered in refrigerator.

 

 

 


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