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Lynda's Amaretto Bundt Cake




Source of Recipe


Sur La Table.


List of Ingredients




1 cup (2 sticks) of butter or margarine
1 8 ounce brick of cream cheese
2 cups granulated sugar
1 teaspoon real vanilla extract
1 tablespoon Amaretto
6 eggs
3 cups cake flour
Glaze

Powdered sugar
Warm water
½ tablespoon Amaretto
Maraschino cherries


Recipe



Preheat oven to 325 degrees. Butter and flour 12 cup bundt pan.
Cream together the butter (or margarine) and cream cheese until well blended
Add sugar and beat until fluffy. Add vanilla and Amaretto
Add eggs one at a time, beating well after each addition
Add cake flour, beating until completely combined
Pour the batter into the greased and floured bundt pan. Bake for 1 hour until cake tests done
Make a thin glaze by mixing powdered sugar, warm water and ½ tablespoon Amaretto
Drizzle onto the cake and garnish with maraschino cherries