Sweetheart Snickers Fudge
Source of Recipe
Mars
Recipe Introduction
It's not the same old fudge! Rich, chewy squares packed with the great taste of SNICKERS®. It will make your heart race.
List of Ingredients
1 1/2 cups granulated sugar
2/3 cup evaporated milk
2 tablespoons butter
2 cups miniature marshmallows (or 20 large marshmallows, snipped into four pieces each)
1 11-ounce bag DOVE® Dark or Milk Chocolate Hearts, unwrapped
1 13-ounce bag Miniature SNICKERS®, unwrapped and chopped
1 teaspoon vanilla
1 8-inch square baking pan
foil, parchment, waxed paper or parchment paper
Recipe
Combine the sugar, evaporated milk, and butter in a heavy saucepan. Bring to a boil, then reduce heat to medium and simmer for 4 minutes.
Remove the pan from heat and add marshmallows, DOVE® Chocolate Hearts and vanilla. Stir until blended thoroughly.
Fold in half the chopped SNICKERS®.
Spread mixture evenly in the baking pan, lined with foil. Press the remaining chopped SNICKERS® into the top of the fudge. Set aside until completely cooled, about 15 minutes.
Cut into squares or using a cookie cutter, press hearts from the SNICKERS® Fudge mixture.
Makes 1 dozen large pieces.
|
Â
Â
Â
|