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    BAKER'S® ONE BOWL Super Chunk Cookies


    Source of Recipe


    BAKER'S

    List of Ingredients




    1 pkg. (8 squares) BAKER'S Semi-Sweet Baking Chocolate
    1/2 cup (1 stick) butter or margarine, softened
    1/2 cup granulated sugar
    1/2 cup firmly packed brown sugar
    1 egg
    1 tsp. vanilla
    1 cup flour
    1 cup quick-cooking oats
    1/2 tsp. baking soda
    1/2 cup chopped PLANTERS Pecans (optional)

    Recipe



    PREHEAT oven to 375°F. Cut chocolate squares in half; cut each half into 3 chunks.
    BEAT butter, sugars, egg and vanilla in large bowl with electric mixer on medium speed 1 minute. Add flour, oats and baking soda; beat on low speed until well blended. Stir in chocolate and pecans.
    DROP rounded tablespoonfuls of dough, 2 inches apart, onto ungreased baking sheets.
    BAKE 10 minutes or until lightly browned. Cool on baking sheets 2 minutes; transfer to wire racks. Cool completely.

    Substitute 1 cup lightly toasted BAKER'S ANGEL FLAKE Coconut for the pecans

 

 

 

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