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    Chocolate Chip Kiss Cookies


    Source of Recipe


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    List of Ingredients




    9 oz Hershey's kisses
    1 cup butter, softened
    1/3 cup sugar
    1/3 cup packed light brown sugar
    1 teaspoon vanilla
    2 cups flour
    1 cup miniature chocolate chips

    Recipe



    Heat oven to 375°. Beat butter, sugars, and vanilla until well blended. Add flour, blend until smooth. Stir in chips. Mold scant tablespoon of dough around each kiss, covering completely. Shape into balls, place on ungreased cookie sheet. Bake 10-12 minutes or until set.

    Variations: Nuts and Kisses, Nuts and Chips

 

 

 

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