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Deluxe Choc-Chip Cookies




Source of Recipe


Kim Anastasi, Melbourne Australia


List of Ingredients




2 cups of plain flour

1/2 teaspoon of (bi-carb) baking soda

120 grams of butter 120 grams of brown sugar

2 eggs

2 teaspoons of vanilla essence

1 and a half cups of milk choc chips

1 and a half cups of white choc chips


Recipe



Preheat oven to 190º C. or 375º F. Sift flour and bi-carb in a small bowl. In a larger bowl, cream butter and sugar add egg and vanilla to creamed mixture, and beat until combined. Fold in combined flour and bi-carb. Add chocolate bits and mix. Drop teaspoonfuls on to a greased baking sheet and bake for 12-15 minutes or until golden.