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    Snickerdoodles II


    Source of Recipe


    ?

    List of Ingredients




    2 sticks margarine or 1 cup shortening
    1 1/2 cups sugar
    2 eggs
    2 teaspoons cream of tartar
    1 teaspoon baking soda
    1/2 teaspoon salt
    2 3/4 cups flour

    Recipe



    Cream together margarine, sugar, and eggs. Sift together dry ingredients. Mix all ingredients. Roll into balls. Press flat. Sprinkle with cinnamon and sugar mixture and bake at 375° until brown

 

 

 

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